Gluten-Free Communion Bread – A perfect option for those with gluten sensitivities, this specially crafted communion bread allows everyone in your congregation to partake in the sacred tradition of communion without concern. Made from a careful blend of sweet rice flour, potato flour, potato starch, and other natural agents, this bread is completely free of gluten, as well as wheat, dairy, yeast, eggs, soy, nuts, and corn, ensuring it is safe for individuals with various dietary restrictions.

Each piece of bread is 1/2 inch in size, offering a soft, bite-sized piece that is easy to handle, minimizing mess or crumbs. This makes it a convenient and practical option for your communion services, whether you’re hosting a small gathering or a large congregation. With each box containing approximately 200 pieces, you can easily set out enough bread for your entire congregation, providing a safe and delicious communion option that everyone can enjoy.

Made with care in the USA, our Gluten-Free Communion Bread is carefully packaged in a resealable bag to preserve its freshness, so you can store it safely until it’s time for your next service. These breads are designed to maintain their quality, offering a soft texture that complements the communion ceremony beautifully.

The significance of communion is rooted in the Bible, where 1 Corinthians 11:24 reminds us: “This is my body, which is for you; do this in remembrance of me.” Communion serves as a sacred moment for reflection, remembrance, and thanksgiving for the life, death, and resurrection of Jesus Christ. With our Gluten-Free Communion Bread, you can ensure that everyone in your congregation can participate in this holy tradition, no matter their dietary needs.

Perfect for church services, ceremonies, and special occasions, our Gluten-Free Communion Bread provides a thoughtful, inclusive, and spiritual option for those who need to avoid gluten while honoring the significance of communion.